MINI SQUARES MORSEL SHORTBREAD
Recipe courtesy Very Best Baking MAKES 48 SQUARES
1 cup (2 sticks) butter or margarine, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided
PREHEAT oven to 350° F.
BEAT butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup mini morsels. Press onto bottom of ungreased 13 x 9-inch baking pan.
BAKE for 30 to 33 minutes or just until top is light brown.
Immediately sprinkle with remaining morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly.
Cool completely in pan on wire rack. Cut into squares.
Prep time:20 min
Cook time:20 minutes
Cusine:American
Category:Desserts
JD
Keywords: desserts, baking,chocolate
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